The Original Foodie

A Dutch food writer's attempt at Going International

Tuesday, June 3, 2008

Welcome!

Although I haven't announced The Original Foodie anywhere yet, my stats tell me somebody visited here in the past hour. No referring link, no keyword... just walked in.

Whoever you were (edit: and you probably were Nils, my wonderful hosting provider at Blue Yellow, best service I ever received), you were the first. Welcome to you, and to all others, too!

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